Did you mean red potato au gratin?

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This was one of the ... to properly boil potatoes. I've tried fancier versions ... browned. Let sit (covered) 10 minutes or so before serving.

Preheat oven to 425°F. Peel potatoes and then wash them. Slice ... and add the potato slices. Add about 3/4 cup ... servings. Hope you enjoy!

In 3 1/2 to 4 ... all ingredients, mix well, making sure potato slices are covered with sauce. Cover, cook on LOW setting for at least 8 hours.

Preheat oven to 350 degrees. ... minutes or until potatoes are tender. Sprinkle with cheese; ... longer. Refrigerate any leftovers. Makes 8 servings.

Heat oven to 400°F. Mix potatoes, sauce mix, water, corn ... cheese. Let stand a few minutes. Can serve with tortilla chips and sour cream.



Make mashed potatoes. Pare potatoes, cut in ... mixer, or with potato masher, until smooth. Heat slowly, ... teaspoon white pepper, red pepper and egg yolks. Make ... golden. Makes 8 servings.

Chop garlic and green onion ... onion mixture and red pepper. Cook 1 minute, stirring ... set aside. Slice potatoes and arrange half of them ... serving. Yield: 6 servings.

In 2-quart microwave safe dish, combine potatoes and water. Cover and microwave ... through, stirring once. Sprinkle with bacon. Yield: 8 servings.

Boil potatoes in jackets. Cool overnight in ... minutes to 1 hour until golden brown. May be made ahead and frozen or keep in refrigerator overnight.

In a 2-quart microwave-safe dish, combine potatoes and water. Cover and microwave ... through, stirring once. Sprinkle with bacon. Yields 8 servings.

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