Results 1 - 10 of 50 for basting turkey

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Roast turkey is a marvelous meal anytime ... uncovered, at 375°F, basting frequently with melted butter and ... conventional oven, lowest oven rack.

When the bird comes out ... and stuff your turkey as you normally do. When ... does all the basting, gives the skin a ... extra flavor as well!

Combine all ingredients; bring to a boil. Set aside. Baste turkey breast; place on a baking ... 325°F. Baste often. I baste about every 15 minutes.

Combine the first 9 ingredients ... set aside. Place turkey breast in a lightly oiled ... for 2 hours, basting often with butter mixture. Serves 10 to 12.

Sprinkle salt and vinegar inside turkey before putting on rotisserie. On ... sauce. Simmer for 10 minutes. Baste turkey every 20 minutes until done.



Salt turkey as usual for baking, then ... baste with above mixture until done. A great flavor to meat and broth. Adds delicious taste to dressing.

Combine first 9 ingredients in ... set aside. Place turkey breast in lightly oiled 13 ... registers 170 degrees, basting often with butter mixture.

Mix all ingredients together and rub under skin of turkey, all over. Grease inside ... appropriate time, remove bag and return to oven to brown.

Blend butter with remaining ingredients. Stuff turkey or season with salt and ... your favorite method, basting with herb mixture every half hour until done.

A grilled/smoked turkey is juicer and has a ... brush turkey with basting sauce. When thermometer is around ... for 15 minutes before carving.

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