Results 1 - 10 of 695 for sweet cheesecake

1 2 3 4 5 6 7 8 9 10 11 12  Next

For crust: Combine cookie crumbs ... beat cream cheese, sweet potatoes, sugar, pumpkin pie spice, ... Remove sides of pan. Top with dessert topping.

In medium bowl combine crushed ... hour. Place cooked sweet potatoes in blender container or ... minutes or until cheesecake is set. Cool in pan ... Serves 10 to 12.

CRUST: Combine crumbs and butter. ... beat cream cheese, sweet potatoes, sugar, pumpkin pie spice, ... calories, 22 milligrams cholesterol per serving.

Combine crushed wafers and butter. ... beat. Blend in sweet potatoes, sour cream, liqueur, and ... loosen sides of cheesecake. Cool 30 minutes longer; ... 4 to 24 hours.

Mix flour, salt and butter until coarse cornmeal consistency. Add egg yolk and milk just until mixture holds together. Roll out and place ...



Combine crumbs and butter, press into bottom of 9 inch spring pan. Melt marshmallows with milk in double boiler or saucepan, stir until ...

Mix well; press onto a buttered 10-inch cake pan on the bottom and 3/4 of the way up the sides. Bake until golden; cool. Mix well; pour ...

Crust: Mix together and press into 9 x 13 greased pan. Mix together filling and pour over crust. Bake at 325°F for 30 to 35 minutes or ...

Cream first 3 ingredients in mixer. Add flour. Spread in 10 x 16 inch pan and flatten 1/4 inch above bottom. Cream sugar and cream cheese. ...

1. Mix crushed graham crackers, ... and fold into the egg whites with the ginger. Spread over the top of the cheesecake and chill well. Serves 8.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index