Results 1 - 10 of 175 for squash chili

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1. Cook Bacon, then brown ... the garlic and squash 3. Add chicken broth, canned ... 20 minutes. Serve chili with bowls of garnishes alongside: ... sour cream, shredded cheese.

So I am not much ... add the diced squash, milk and yellow peppers ... teaspoon of each chili, paprika, curry, and cinnamon. ... fresh ground is best!

Steam squash until tender - drain - ... salt and pepper. Sprinkle remaining cheese on top. Dot with butter. Bake at 350 degrees for 20 minutes.

Saute onion and thinly sliced squash in shortening until tender, about ... green chilies; simmer for 10 minutes. Remove from heat; add cheese.

Melt butter and add diced squash and onion. Saute until tender. Add milk, green chili, salt and pepper. Cook ... and add grated cheese on to p.



Cook squash 8-10 minutes. Drain and cool. ... remaining bacon and 1 cup grated cheese. Bake 5 minutes. This may be baked, ahead and frozen. Serves 8.

In a medium-size skillet, cook ... Add zucchini, tomatoes, chili and sauce and cover. Cook ... or until thickened. 2 servings. Serving Size: 6

Saute onions in oil. Add ... taco sauce, and chili powder to taste. Boil squash until tender. Pour out water ... Simmer 10 to 15 minutes. Serve.

Boil squash in water; drain and set ... squash and chilies in baking pan and top with shredded cheese. Bake in 350 degree oven for 30-45 minutes.

Place cubed squash in a large saucepan. Add ... until all the squash and sauce are used. Cover with crumbs and bake at 325 degrees for 30 minutes.

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