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squash chili
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71 - 80
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squash chili
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71.
POTLUCK SQUASH
Slice the
squash
. Cook it in water ... crumbs. Mix in
squash
; pour in dish. Bake at 350 degrees for 30 minutes. Let it cool. Better the next day.
Ingredients: 10 (chilies .. eggs .. flour .. milk .. parsley .. salt ...)
72.
CHILI
In large pan, combine all ... for 10 minutes. Put in a crockpot until ready to serve. (
Chili
can be left in crockpot all day on low, if desired).
Ingredients: 8
73.
TWO SQUASH CASSEROLE
Cook
squash
and zucchini separately in a ... top with bread crumbs. Bake at 350 degrees for 30 minutes or until bubbly. Yields about 6 servings.
Ingredients: 9 (cheese .. chilies .. crumbs .. drippings .. salt ...)
74.
SUMMER VEGETABLE SPAGHETTI
Combine first 10 ingredients in large saucepan; cook for 10 minutes, then stir in tomato paste. Cover and cook gently, 15 minutes, stirring ...
Ingredients: 13 (8ths .. beans .. cheese .. parsley .. salt .. spaghetti ...)
75.
SPANISH RICE CASSEROLE
Cook ground beef until brown; drain off fat. Add zucchini, onions and green pepper; cook until wilted. Combine with remaining ingredients ...
Ingredients: 10 (beef .. chilies .. rice .. soup ...)
76.
MEXICAN SQUASH
Saute onion and
squash
in oil until tender. Add ... salt and pepper. Cover and cook over medium heat 15 minutes. Add cheese and remove from heat.
Ingredients: 7 (cheese .. chilies .. milk .. oil .. tomatoes ...)
77.
SHRIMP & RICE CASSEROLE
Total calories 1515. Saute onions, ... pepper, zucchini and
squash
. Cook shrimp in boiling ... x 3 inch) servings at 379 calories per servings.
Ingredients: 11
78.
GOULASH
Brown burger and onion until done and drain grease. Add tomatoes with juice. Add spices. Add enough tomato juice to be soupy. Cook until ...
Ingredients: 7 (juice .. spaghetti ...)
79.
GREEN CHILIES CASSEROLE
Mix together the preceding ingredients. Line an 8 inch square casserole with diced chilies. Add a layer of sliced zucchini and a layer of ...
Ingredients: 7 (chilies .. eggs .. milk ...)
80.
MEXICAN SQUASH CASSEROLE
Boil
squash
and onion until tender. Stir ... chilies. Pour into buttered baking dish. Cover with cracker crumbs. Bake at 375 degrees for 15 minutes.
Ingredients: 5 (cheese .. chilies .. onion .. saltines ...)
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