Results 1 - 10 of 36 for squash apple casserole

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Pare, seed and cut squash into slices. Layer squash and apple slices in 7x11 baking dish. ... Per serving: 114 calories, 1 gm fat, 66 mg. sodium.

Pare, seed and cut squash into small slices. Place squash and apple slices in oblong baking dish ... 350 degrees for 45-50 minutes. Serves 6-8.

Peel, core, and cut apples into cubes. Peel and cut squash into cubes. Layer apples and squash in 2 quart casserole. Pour mixture (last four ... in 350 degree oven.

Prepare squash and apples. Melt 3 tablespoons of ... in a large casserole dish; drizzle with butter and ... are tender. Makes 6 to 8 servings.

Prepare squash and apples. Melt 3 tablespoons of ... into a large casserole dish; drizzle with the butter ... until squash and apples are tender.



Grease 9 x 13 inch ... a 3 pound squash into the dish. Cover with 2 sliced apples (DON'T peel). Sprinkle over apples: ... hour at 350 degrees.

Cut squash into small pieces. Place squash with apples in 7 x 11 inch ... over apples and squash. Bake at 350 degrees, covered, for 45-50 minutes.

Melt 3 tablespoons butter; combine ... a layer of squash in a 2 quart casserole; drizzle with sugar mixture. ... a layer of apples; drizzle with sugar mixture. ... minutes. Makes 4 servings.

Quantities do not have to be exact. Put squash and apples into casserole. Melt butter in saucepan. ... mixture to be mushy but in formed chunks.

Cut up squash in large chunks and boil ... and cut up apples and boil until tender. Butter ... taste. If using Delicious apples, use less sugar.

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