Results 1 - 10 of 48 for sour cream peach pie

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Stir sliced peaches and seasoning ... thoroughly blended. Place in pie shell. Pour sour cream over top; bake in 400 degree oven for 20 minutes.

Toss peaches with brown sugar, ... Turn into baked pie crust. Pour sour cream over fruit. Cover edges with ... whipped cream. Makes 6 servings.

Line 9 inch pie plate with pastry. Combine flour, ... nutmeg, salt and sour cream. Fold in peaches. Turn ... minutes or until pie is golden brown.

In a bowl, combine sugar, flour and salt. Add sour cream, egg and vanilla and mix well. Place peaches in pie shell and cover with sour ... for another 30 minutes.

Preheat oven to 400 degrees. ... a 9 inch pie pan. Place peaches in a ... eggs, sugar and sour cream until smooth. Mix in lemon ... chopped nuts, if desired.



Fill pie shell with sliced peaches. Blend ... salt. Stir in sour cream and pour over the peaches. ... 350 degrees and bake for 40 minutes longer.

Slice the peaches into a ... salt. Stir in sour cream. Pour mixture over peaches; coat well. Pour into pie shell. Arrange strips over peaches. ... and bake 40 minutes.

Blend and refrigerate while pie bakes. Pie: Combine sugar, flour, salt, sour cream, egg and vanilla. Arrange peach slices on pie shell. Pour ... as removed from oven.

Blend well and add 2 ... two 9 inch pies). Place in 2 greased ... sugar, salt and sour cream together; pour over peaches. Arrange ... brown. Cool before serving.

Blanch, remove skins and chop ... concentrate, almond extract, sour cream and peaches. Chill until mixture ... dry. Fold into peach mixture. Chill if mixture thins out. Turn into baked pie shell. Chill until firm. Garnish with additional peach slices.

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