Preheat oven to 250°F (slow). Ensure brisket is completely thawed. Cut off ... Use dry onion soup mix to thoroughly cover top ... minutes. Slice and enjoy!
Place big piece of oil in 9 x 13 inch pan. Place brisket fat side down on foil. ... meat. Sprinkle onion soup mix over sauce. Wrap meat ... for barbecue beef sandwiches.