Results 21 - 30 of 178 for soup brisket

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Combine onion soup, cider vinegar and brown sugar and pour over brisket that has been placed in ... tender and delicious brisket you've ever eaten.

Mix Italian dressing, wine, water and dry ingredients. Pour over brisket and marinate overnight in refrigerator. ... meat. Heat in gravy and serve.

Mix the onion soup with the chili sauce and ... side of the brisket. Put brisket in roasting ... than serving the sauce separately. Serves 4 to 6.

First, put flour in browning ... mixture over the brisket. Poke holes all over ... small slits in it. Bake at 350°F for 30 minutes per pound.

Brown brisket on all sides in Dutch ... grease. Sprinkle dry soup mix over meat. Arrange onion ... serve. Serve remaining liquid in a separate dish.



Line large roasting pan with ... the side. Place brisket in foil. Top with all ... degrees for 3 to 3 1/2 hours. Slice and serve. 8 to 10 servings.

Mix first four ingredients; set aside. Bake brisket, uncovered, without the sauce, ... day, then slice and reheat in time for dinner. Serves 6.

Line a large roasting pan ... of pan. Place brisket in pan, sprinkle the sugar, soup mix and garlic powder over ... degree oven for 25-30 minutes.

Season brisket with salt, pepper and garlic ... (include juice) and soup mix. Pour over meat. Bake ... gravy. Serve brisket sliced with gravy.

Place brisket fat side down, salt and ... cranberry sauce, onion soup mix, 2 tablespoons tomato paste ... it's cooked the more tender it becomes).

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