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Results 81 - 90 of 178 for soup brisket
Combine all ingredients except brisket. Blend well. Place half ... degrees for 3 1/2 hours. Chill thoroughly in refrigerator. Slice thin to serve.
82. BRISKET
Preheat oven to 325 degrees. ... together. Pour over brisket (fat side up) that has ... brisket. You can cut the recipe in half for small brisket.
83. BEEF BRISKET
Place brisket in a shallow baking dish ... packs of onion soup over brisket. Sprinkle brown sugar ... degrees for approximately 20 minutes per pound.
84. BEEF BRISKET
Bake at 325 degrees for ... defat top of brisket cut against the grain reheat ... minutes with gravy it was cooked in minus the fat (skim it).
85. BEEF BRISKET
Place brisket in crock pot, pour soup mixed with onion soup mix over the meat and cook on low 8 hours. Simply delicious!
86. BEEF BRISKET
In a broiler pan, lay ... to cover the brisket. Put brisket on the ... sliced. It is a good idea to cook this the day before serving and refrigerate.
87. BEEF BRISKET
Place brisket in glass 9 x 13 ... with Accent, onion soup mix, and brown gravy mix. ... Cover with aluminum foil. Bake at 300 degrees for 5 hours.
88. BRISKET
Pout 1/4 cup of water ... pan and place brisket in the pan. Pour tomato ... the instant onion soup over the brisket. Pour the ... meat juice for gravy.
Season brisket with salt, pepper and garlic ... pan. Mix onion soup, beer, ketchup and cranberry ... returned to oven at 350 degrees to reheat.
Preheat oven to 350 degrees. ... of any size brisket with seasoned salt, garlic powder ... package dry onion soup mix and 1/4 to 1/2 ... per pound of meat.
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