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Results 1 - 10 of 28 for sausage cornbread drippings
Cook celery and onions in bacon drippings until tender but not brown. ... and salt. Add cornbread and toasted bread. Toss lightly ... mixed. Add cooked sausage. Add enough broth to ... a more traditional dressing.
Place cranberries, water and sugar ... Combine drained berries, sausage, drippings and remaining ingredients. Stuff a ... My traditional Thanksgiving stuffing!
Mix corn meal, eggs, sausage drippings and corn; let stand. Put ... meal mixture over sausage mixture and bake at 350 degrees for 40-45 minutes.
Combine 1 cup cornmeal, milk, eggs, salt, soda, bacon drippings, and corn in a ... set aside. Saute sausage until lightly browned; drain thoroughly ... 6 to 8 servings.
Mix all ingredients and bake at 350 degrees for 1 hour.
Combine cornmeal, soda and salt. ... Pour remaining bacon drippings or oil into 9 x ... pour half of cornbread mix into pan, then spread ... 10 minutes before cutting.
Pour drippings into an 8 inch square ... Pour into hot pan. Bake at 350 degrees for 30-35 minutes or until golden brown. Cut into desired size.
Preheat oven to 425 degrees. ... set aside. Brown sausage and onion in medium skillet; ... over top. Bake 30 to 40 minutes. Let cool 10 minutes.
Cook and drain sausage. Mix cornmeal, salt and ... milk, corn, bacon drippings, onion and peppers. Add ... (greased). Bake at 400 degrees until brown.
Mix all ingredients together. Pour into a 9 x 9 inch greased pan. Bake at 350 degrees for 40 to 45 minutes.
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