Results 1 - 10 of 31 for rosemary salmon

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Cut salmon into squares about 2 to ... every hour or 1 1/2 hours (hickory chips are good). Note: Put skin side up and smaller pieces on top shelf.

Prepare dried paste, mixing rosemary, garlic and salt. Rub paste on salmon (if you use steaks, rub ... your fishmonger to prepare them for you.

Rinse salmon steaks in cold water and ... juice, Worcestershire sauce, rosemary and garlic. Add fish, let ... baste steaks with reserve marinade.

This recipe keeps the salmon very moist and brings out ... to lock in moisture. Broil 10-20 minutes until meat is just opaque. Enjoy! . Thomas

First cut salmon fillets into steak-sized pieces. Next ... garlic powder and rosemary. After this is completed ... sure to serve it hot. Enjoy!



This is probably one of the best entrée salads you could eat, it is by far the best thing I ate while in Limoges, France. So here's the ...

Mix salt, lemon pepper seasoning ... into top of salmon. Take the foil and ... side, lay the rosemary and thyme on the butter, ... salmon will flake easily.

Combine 1 tablespoon rosemary, sage, pepper, lime juice ... sides of each salmon steak with herb mixture, reserving ... ounces protein, 1 cup salad.

Drain salmon; flake. Combine ingredients; mix ... lightly browned on both sides. Serve on toasted hamburger buns. Top with favorite condiments.

Saute onion, carrot and celery ... and pepper the salmon. Place a large piece ... open foil and let it rest for several minutes before serving.

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