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Results 1 - 10 of 770 for rhubarb strawberry jello
Combine all ingredients except Jello in saucepan. Stir over low ... Put into jars. Paraffin. You may substitute raspberries and raspberry Jello.
Combine all ingredients, except Jello, in saucepan. Stir over ... freezer; if freezing, leave enough space in the container to allow for expansion.
Bring rhubarb, sugar and pineapple to ... 20 minutes. Add jello. Put in jars, wax ... hot rhubarb. Use a large kettle as it boils over easily.
Cook rhubarb until almost done. Stir in Jello, stir until dissolved.
Let above stand overnight. On low heat ... sugar is dissolved. Cook 20 minutes - add strawberry Jello. Pour in glass jars - seal with paraffin.
Put rhubarb and 1/2 cup water in ... heat and add strawberry jello. Cool. Add crushed pineapple. ... on lettuce leaf with garnish of mayonnaise.
Preheat oven to 350°F. Cut ... Cover dough with rhubarb, sprinkle with Jello. In a bowl mix ... because that was what I thought was the best part.
Preheat oven to 350°F. Mix ... till crumbly. Place rhubarb in pie shell. Sprinkle jello powder over rhubarb. Sprinkle crumble ... 45 to 50 minutes.
Preheat oven to 350°F. Grease ... cake pan. Put rhubarb in cake pan, level and ... flour, sugar and jello in separate bowl. Pour evenly ... to bubble up. . Mier
Preheat oven to 375°F. Mix ... the base with rhubarb. Sprinkle jello evenly over rhubarb. Combine last ... mixture. Bake at 375°F for 45 minutes.
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