Results 71 - 80 of 770 for rhubarb strawberry jello

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Add Jello to hot rhubarb; dissolve well. Add rest of ingredients.

Cook rhubarb, water and sugar until ... graham cracker crust and put into refrigerator. NOTE: A square 9 inch cake pan may be used. Serves 6-9.

Layer rhubarb in 9 x 13 inch pan. Sprinkle dry Jello over rhubarb. Sprinkle cake mix ... Pour 2 cups water over all. Bake 1 hour at 350 degrees.

Put butter in large oblong pan, add rhubarb, add marshmallows. Mix Jello and sugar, sprinkle on pan ... degrees 30 to 45 minutes. May serve warm.

Mix together; press into pie tin and chill. Cook rhubarb, sugar, and water together. ... 2 cups. Add Jello and stir until dissolved. Cool, ... with topping, if desired.



Mix butter, flour, baking powder, ... pan. Cover with rhubarb. Sprinkle with jello. Mix sugar, flour and ... rhubarb. Bake at 350°F for 35-40 minutes.

Read directions before starting!!! Take ... spread strawberries and rhubarb on the bottom. Then dump ... pan, sugar, red jello mix, white cake mix, melted ... can use all rhubarb.

Dice rhubarb very small and put in ... saucepan and bring to a boil. Boil 15 minutes. Add the Jello and put in jars. Store in refrigerator or freezer.

In a saucepan, mix rhubarb, sugar, water and cornstarch. ... and stir in Jello. Refrigerate until cool. Fold ... serving, garnish with whipped cream.

Put rhubarb on bottom of ungreased cake pan. Combine Jello and sugar. Sprinkle over rhubarb. ... all the rest. Bake at 350 degrees for 1 hour.

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