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Results 1 - 10 of 64 for pot pork ribs
Season meat with salt and pepper, BAM (or your favorite seasoned salt), onion and garlic powders on both sides. Slice Vidalia onions and ...
Delicious fall-off-the-bone ribs with a lovely garlicky flavor. ... ribs in large Crock-Pot. Place whole peeled shallots ... (or 2 hungry people!)
Put ribs in Crock-Pot and pour entire bottle of ... night. Keep warm til dinner time. Serve on hamburger buns with coleslaw if desired. Enjoy!
Par boil ribs. Rinse and set aside. ... sugar. Place in Crock-Pot. Pour sauce completely over ... addition will add flavor, go for it. Enjoy!
We often make this using ... Dutch oven, brown ribs in olive oil with onions. ... cook on LOW setting for 4 to 5 hours or until meat is tender.
Combine soy sauce, marmalade, catsup ... both sides of ribs. Place in crockpot. Pour ... and cook on low for 8 to 10 hours. Yield: 4-6 servings.
Slice onion into rings and place in bottom of Crock pot. Layer Ribs on top of onion. Sprinkle ... for 7-8 hours. They will be fall apart tender.
Layer ribs in crock pot. Combine remaining ingredients and ... serving at low heat. Makes 4 servings. This recipe is so delicious and so easy.
Slice and layer bottom of Crock-Pot with chopped onion. Peel and ... potatoes. Then cut ribs into 2 to 3 rib ... cooking. Mushrooms are optional.
In Crock-Pot, place, chicken, pork, garlic, onion, basil and ... (keep warm) for 5 hours more. Add hot sauce, stir, and serve! Serves about 8.
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