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Results 1 - 10 of 159 for pork loin back ribs
Place flour in a shallow ... well mixed. Season pork chops liberally with salt and ... Cover and simmer 45 minutes or until chops are tender.
Arrange chops in 9 x 13 pan. Place all ingredients on chops. Cover pan and bake at 350°F for 30 minutes. Uncover and cook about 30 ...
In bowl, whisk together broth, ... in strawberries. Arrange spinach over serving platter, top with pork chops. Pour strawberry mix over chops.
Heat oven to 350 degrees. In 10 inch skillet, brown pork chops over medium heat. In ... to 15 minutes or until green pepper is crisply tender.
Combine all the dry ingredients ... Dust all the ribs with the rub on both ... frequently and when the sauce looks dried, remove them from the grill.
Trim excess fat from pork. Cut into 1/2-inch pieces. ... more. Serves 6 easily. Best served with toasted day old bread and garlic butter. . Mosley
In Crock-Pot, place, chicken, pork, garlic, onion, basil and ... (keep warm) for 5 hours more. Add hot sauce, stir, and serve! Serves about 8.
Any gravy can be used. ... to pan. Add pork ribs making sure to push down ... minutes before serving. Serve over rice or mashed potatoes! Yummy!
Combine the first five ingredients. ... 6 servings. These pork chops make a quick company ... weather in our part of the country is hot and muggy.
10. BARBECUED RIBS
If using slabs, cut each crosswise in half. Place ribs in a shallow roasting pan; ... minutes for baby loin back ribs or 1 hour for ... hour. Yields 3 cups.
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