Results 1 - 10 of 154 for pork leftovers

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Internal temperatures for various meats. Always use a meat thermometer. Source: USDA

Put 1 tablespoon oil in hot wok or frying pan and scramble eggs. Put aside. Put 1 to 2 tablespoons oil in wok and fry rice until rice is ...

With any leftover sauce, add Hillshire Farm sausage or cheddar brauts, sliced. Serve over or with Rice A Roni noodles in alfredo sauce.

In skillet, sauté celery, green pepper and onion in oil until wilted. Add remaining ingredients except rice. Bring to a boil; reduce ...

Cook macaroni according to package directions. Drain. Melt butter in frying pan. Saute sauerkraut and macaroni in butter until mixed well. ...



Heat the oil in a ... minutes. Add the pork and cook for 5 minutes ... in with the rice. Sprinkle in the scallions and serve. Makes 4 servings.

Place the pork, soy sauce and 1 ... liquid has evaporated. Add rice; stir-fry for a few minutes. Add kimchi and warm through. Ready to serve.

Melt butter in skillet with ... are blended and ingredients are hot. Serve with French bread or Italian bread. Great dish to use up leftovers.

Drain pineapple; reserve juice. In ... fry (if fresh) pork, (just cut up if ... over medium heat and boil 1 minute. If desired, serve over rice.

"Feijoada Completa" Wash and look for gravel then soak overnight in a bowl being sure beans are well covered with water. For cooking use a ...

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