Results 1 - 10 of 48 for pineapple ham salad

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Drain pineapple. In large bowl, combine pineapple, ham, pepper, peas, celery and ... hours before serving to allow flavors to blend. 8 servings.

Drain pineapple. Add ham, bell pepper, peas, celery ... mixture. Refrigerate 3 to 4 hours before serving to allow flavor to blend. (8 servings)

Various kinds of macaroni may ... dinosaurs, etc. Drain pineapple. In large bowl combine ... garnish. Mayonnaise can be thinned with pineapple juice.

Cut open, core and dice pineapple pulp. In a large bowl, combine pineapple, ham, tomato, celery and onion. ... to mix. Spoon salad into 6 individual servings. Each serving is approximately 156 calories.

Cook mostaccioli to desired doneness ... cream cheese, reserved pineapple liquid, sugar and salt until ... cooked mostaccioli, pineapple, ham, celery and orange segments. ... 8 (1 cup) servings.



In quart glass bowl, combine ... eggs. Stir in pineapple juice, vinegar and butter. Cook ... pineapple, strawberries and ham. Arrange on spinach. Top ... with cheese. Serves 6.

Stir lemon Jello and boiling water until dissolved; chill. Add 1 cup leftover cooked ground ham and remaining ingredients; refrigerate.

Mix all of the above ... cloves. Place canned ham in baking pan. Stick 8 ... orange slices or pineapple and cherries. Serve sauce spooned over sliced ham.

Mix all ingredients except nuts the night before and let stand 12 to 24 hours.

Peel, section and drain grapefruit ... in bowl. Add ham, fruit and celery. Brush ... and add to salad. Drizzle with Honey Dressing. ... with an electric mixer.

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