Results 1 - 10 of 1,160 for pecan pie karo syrup

1 2 3 4 5 6 7 8 9 10 11 12  Next

Arrange pecans over crust. Mix all ingredients together and pour over the pecans. Bake for 45 minutes to 1 hour at 350°F.

This is a favorite during ... Mix eggs and Karo. Combine sugar and corn ... 9 inch unbaked pie shell. Sprinkle evenly with pecan halves. Bake on cookie sheet ... sprinkling them on top.

Mix well. Press into a 13x9x2 inch pan (pressing well). Bake at 325°F for 20 minutes. Pour over crust. Bake for 45 minutes at 325°F.

Heat oven to 350 degrees. Grease jelly roll pan heavily (15 1/2" x 10 1/2" x 1"). Beat flour, sugar, butter and salt in large bowl of ...

This is my substitute for pecan pie! Mix sugar, butter, vanilla ... brown sugar, corn syrup, vanilla and eggs. Beat ... Cover and refrigerate bars.



Preheat oven to 350°F. Whisk ... blended. Stir in pecans. Pour mixture into prepared pie crust. Bake on lower rack ... completely on wire rack.

Beat eggs; add sugar, butter, flour, vanilla and syrup. Put pecans in bottom of unbaked pie crust and add filling. Sprinkle ... 40 minutes at 350°F.

In large bowl stir first ... blended. Stir in pecans. Pour into prepared pie shell. Bake at 350°F for ... clean. Cool before serving. Serves 8.

Arrange 10 slices of bread ... dish. Spread with pie filling; top with remaining bread. ... crumbs. Stir in pecans and corn syrup. Sprinkle over French toast. ... clean. Makes 10 servings. Supply

In large bowl stir first ... blended. Stir in pecans. Pour into pie shell. Bake in a 350 ... squares (1 ounce each) semi-sweet chocolate with butter.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index