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fried halibut
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29
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fried halibut
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1.
SALMON FRIED RICE (OR HALIBUT, ROCKFISH, SHRIMP, CRAB, ETC.)
Saute vegetables in bacon grease after bacon is
fried
crisp. Add 2 to 4 ... in 1 to 2 cups cooked, leftover salmon chunks (skinned and boned).
Ingredients: 4
2.
DEEP FRIED HALIBUT
Mix krusteaz and beer together ... to taste. Dip
halibut
chunks in batter, then into potato flakes, coating well. Deep fry until golden brown.
Ingredients: 6 (chunks .. mayonnaise ...)
3.
OVEN FRIED HALIBUT
Cut
halibut
into serving size pieces (6). ... fish flakes easily. Makes 6 servings. 180 cal. per serving - 5 mg chol. - 53 g fat - 170 mg sod.
Ingredients: 7 (crumbs .. juice .. paprika .. steaks ...)
4.
FRIED HALIBUT WITH FRESH TOMATO SAUCE
Sprinkle fish with salt and pepper. Dredge with flour. Heat 1/2 cup olive oil in a medium skillet. Add fish in batches and fry until just ...
Ingredients: 11 (flour .. leaves .. oil .. vinegar ...)
5.
OVEN FRIED HALIBUT
Beat eggs. Add milk, lemon juice and salt. Mix well. Spread crumbs in shallow pan. Dip fish into egg mixture, then into crumbs. Shake off ...
Ingredients: 7 (crumbs .. eggs .. juice .. milk .. salt ...)
6.
SHERRY'S ASIAN FISH AND VEGGIE PACKETS
Heat oven to 400°F. Fold 2 pieces parchment paper in half to make rectangles. Spray with cooking spray, round off corners of paper to make ...
Ingredients: 10 (cabbage .. carrots .. garlic .. juice .. oil .. only. ...)
7.
SOURDOUGH BEER BATTERED HALIBUT
I searched the internet for ... batter for cooking
halibut
. I could not locate ... mixture. Heat oil in pan. Fry fish until golden brown. Enjoy!
Ingredients: 12 (basil .. egg .. flour .. hrs .. paprika .. salt ...)
8.
FISH CAKES
Line bottom of saucepan with sliced potato. Scatter chopped onions over the potato, then put in the fish. Add enough water to cover the ...
Ingredients: 7 (egg .. potato ...)
9.
EXTRA CRUNCHY FISH AND CHIPS
To serve 4. Chips: Cut peeled potatoes into steak fry shape (about 1/2 x 1 x 3 1/2 inch strips) and rinse in cold water. Fill a deep fryer ...
Ingredients: 13 (egg .. flour .. milk .. nutmeg .. potatoes .. salt ...)
10.
FISH WITH MANDARIN SAUCE
Coat fish with cornstarch. Heat skillet (325 degrees). Add oil, heat thoroughly. Fry fish on both sides until golden brown. Remove from ...
Ingredients: 11 (cornstarch .. sauce .. sherry .. strips .. sugar ...)
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