Results 1 - 10 of 51 for hersheys fudge pie

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Serve warm! Beat eggs in ... lightly greased 8-inch pie pan. Bake at 350°F 25 ... Cool. Add hot fudge sauce (see below) and your ... warm over brownie pie.

Beat eggs in a small ... greased 8 inch pie pan. Bake at 350 degrees ... wedges. Serve topped with ice cream or hot fudge sauce. 6 to 8 servings.

Must use FUDGE topping because of thickness. Must ... 1. Bake 8" pie crust; cool. 2. Spread 1/4" to 1/2" Hershey's fudge on bottom of ... 2 hours before serving.

Crush the Oreo's, frosting and ... 13 inch pan. Add the vanilla ice cream, then the fudge topping, then the Cool Whip. Let it freeze until firm.

Mix cookie crumbs and butter. ... Next, spread warm fudge on top. Freeze for 1 ... mint or butter brickle are tasty choices for the ice cream.



Combine sugar, cocoa, flour, salt, corn syrup, eggs, melted butter and vanilla in a large mixing bowl; beat 30 seconds on medium speed. DO ...

Beat eggs, blend in sugar ... greased 8 inch pie plate. Bake 35 minutes or ... completely, but into wedges. Serve with ice cream and hot fudge sauce.

Put crushed cookies in 9 ... cookies. Freeze several hours then spread on fudge topping wait awhile then add a layer of Cool Whip cut in squares.

Crush wafers. Add butter; mix ... inch pan or pie plate. Cover with softened ice ... firm. Top with fudge sauce. Freeze at least 10 ... Double for 18-20 people.

Beat eggs in small mixer ... greased 8 inch pie pan. Bake at 350 degrees ... Serve topped with ice cream and hot fudge sauce. 6 to 8 servings.

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