Results 31 - 40 of 51 for hersheys fudge pie

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Combine crumbs and butter. Press ... a 9 inch pie pan. Bake at 350 degrees ... freeze. Can be made the day before. Soften 10 minutes before cutting.

Heat oven to 375 degrees. Bake pastry shell 10 minutes; remove from oven. Reduce oven temperature to 325 degrees. In saucepan over very low ...

Preheat oven to 375 degrees. Bake pastry shell 10 minutes; remove from oven. Reduce oven temperature to 325 degrees. In saucepan, over low ...

Preheat oven to 375 degrees. Bake pastry shell 10 minutes. Remove from oven. Reduce oven temperature to 325 degrees in saucepan, over low ...

Heat oven to 375 degrees. Bake pastry shell 10 minutes; remove from oven. Reduce oven temperature to 325 degrees. In saucepan over very low ...



Heat oven to 375 degrees. Bake pastry shell for 10 minutes. Remove from oven. Reduce oven temperature to 325 degrees. In saucepan, over ...

Preheat oven to 375 degrees. Bake pastry shell 10 minutes; remove from oven. Reduce oven temperature to 325 degrees. In saucepan, over low ...

Heat oven to 375 degrees. ... or until center is set. Cool. Serve warm or at room temperature with ice cream, if desired. Makes one 9-inch pie.

Melt the butter and chocolate ... milk, vanilla and salt. Pour into an unbaked pie shell. Cook at 350 degrees for 35-40 minutes. Don't overcook.

In double boiler, melt Hershey bar. Add coffee. Stir. Add ... of this chocolate fudge sauce.) Freeze until chocolate is ... remaining fudge sauce. Freeze.

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