Results 1 - 10 of 59 for my-t-fine chocolate pudding cake

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Sift cake and pudding mixes together. In another bowl, ... Note: This icing makes lots; be generous between your layers when icing the cooled cake.

Preparation: Sprinkle nuts in well-greased ... pan (makes 1 cake) or use 2 tiara ... have to use all the glaze - it's your own personal choice.

Recipe made from box mix. ... Moist Deluxe Dark Chocolate Fudge. Grease and flour a ... mixing bowl combine cake mix, sour cream, oil, water, eggs, pudding mix, liqueur, orange peel and ... desired. Makes 12-16 servings.

Makes 12 or more servings. Mix all ingredients together except chocolate chips and German chocolate. Beat ... and mix into cake batter. Stir in chocolate chips. ... for 10 to 12.

Grease and flour a 10 ... mixer bowl, combine cake mix, sour cream, oil, water, eggs, pudding mix, coffee, orange peel and ... minutes. Stir in chocolate pieces. Pour into prepared pan. ... 12 to 16 servings.



Add 2 cups of milk to package of chocolate pudding. Cook until just starts ... pudding to dry cake mix and blend until smooth. ... degrees for 25-30 minutes.

In large mixing bowl beat all except candy until smooth. Fold in mint pieces. Bake in greased and floured tube pan at 350 degrees for 55 ...

Mix together butter, flour and ... Mix the instant pudding with milk according to the ... overnight. Very rich and delicious! Cut in small squares.

This is better if baked ... Pour over warm cake. Preheat oven to 350 degrees. Combine cake mix, pudding mix, eggs, oil, kahlua or ... sauce over warm cake.

Mix and pat in oblong pan. Bake at 250 degrees for 25 to 30 minutes. Chill. Use a 13 x 9 inch pan. Stick in the freezer while you complete ...

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