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Results 1 - 10 of 310 for broccoli-carrot soup
Place vegetables in large saucepan. ... add body to soup.) Set aside. Over low ... vegetables. Can be made a day ahead and heated just before serving.
Melt butter and add onions. ... one pan add broccoli and nutmeg. Cook until tender. ... puree. Cover. Cook carrots and orange peel in sauce ... broccoli and carrot soups into same bowl. Gently rotate ... spectacular looking - soup.
In a large pot combine milk, cheese, sauce and soup; let simmer over low-medium heat. Cut broccoli into bite size pieces, shred carrots and mince cauliflower. When the ... crackers or bread. . Cunliffe
Melt butter in a large ... meat. Add cream soups and milks to desired consistency. ... or until fresh broccoli is cooked but not mushy. ... extra milk if reheated.
Sauté celery, carrots, onion, and potatoes together ... cream of mushroom soup, milk, and broccoli. Cook until broccoli is ... well with cauliflower also.
An Eastpointe favorite. In a large soup pot, heat oil over medium-high ... brown. Add celery, carrots, onions and potatoes. Stir ... minutes. Add the broccoli, cover and cook for ... This soup ages well.
Mix the first 8 ingredients together and set aside. Spray a 12 cup muffin tin with Pam. Roll pastry out on a floured bread board in the ...
Cook the frozen vegetables. Chop ... in the dry soup mix. Add in the cooked ... winter night. Serve with biscuits, corn bread or sour dough bread.
Start by filling a stock ... to steam the broccoli. Bring water to a ... are incorporated into soup mixture stir in steamed broccoli florets and shredded carrots. Cook soup again stirring ... pepper to taste. Enjoy!
Heat water and bouillon cube to boiling. Add broccoli and carrot; cook 5 minutes or ... Stir in cheese, soup, onion, sauce and pepper. ... mixture, heat and serve.
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