Tapioca can be served in an ... let stand 5 minutes. Cook and stir over ... Cool 20 minutes. Pudding thickens as it cools. Cover ... servings (1/2 cup each).
Soak pearl tapioca in water overnight. In a ... cook for 30 minutes. Beat yolks of eggs ... Pour into a pudding dish. Beat the whites of ... brown (about 10-15 minutes).
Soak 1 cup old-fashioned pearl tapioca overnight in 1 pint of ... dish; surround with pudding and top with sweetened whipped ... servings, 1 apple each.
Great eaten warm or chilled! Whisk the tapioca, cornstarch, salt, sugar and ... sit for 10 minutes. Toss in the chocolate. ... stirring in the vanilla.
Soak tapioca in water for 4 to ... uncovered, for 50 minutes, stirring frequently. Add sugar ... minutes to achieve pudding consistency. Cook 15 minutes. Add vanilla.