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Results 1 - 10 of 139 for zucchini bread loaf
Mix sugar, eggs and vegetable ... Fold in grated zucchini or carrots. Add walnuts. Put in loaf pan and bake at 350°F for 1 1/2 hours. Serves 8.
Beat eggs lightly. Beat in ... vanilla. Alternate with zucchini and mix, pour into 2 greased and floured loaf pans. Bake about 45 minutes ... on racks to cool.
Beat eggs, then sugar and oil. Add the dry ingredients. Add first mixture alternately with squash, raisins, walnuts, and vanilla. Turn into ...
Put French bread on baking sheet. Top each ... remaining Mozzarella cheese. Preheat oven to 375 degrees. Bake 20 to 25 minutes. Serves 4 to 6.
Cut the top of the bread and scoop out the inside, ... Serve with balsamic vinegar, extra virgin olive oil and roasted garlic for dipping. Enjoy!
Beat eggs until light and fluffy. Stir in sugar, oil. Sift together dry ingredients and blend into egg mixture. Add vanilla and nuts. Bake ...
Preheat oven to 375 degrees. ... heat. Add eggplant, zucchini, green pepper, tomato, onion ... baking sheet place bread. Sprinkle 1/2 cup cheese ... melted. Makes 8 servings.
Put French bread on baking sheet. Top each ... with herbs. Cover with remaining cheese. Heat oven to 375 degrees. Bake 20-30 minutes. Serves 4-6.
Beat eggs until fluffy. Add oil, sugar, vanilla, zucchini, and mix well. In ... Add 1/4 cup nuts and mix. Bake at 325 degrees for about 1 hour.
10. ZUCCHINI BREAD
Beat the eggs until fluffy. ... Stir in the zucchini. Add the flour, cinnamon, ... Put into the loaf pans. Bake at 350 degrees ... in pans 10 minutes.
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