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Results 1 - 10 of 30 for flat banana
Cool Jell-O slightly and pour ... Add pineapple. Slice bananas on top of Jell-O mixture. ... Cover and keep in refrigerator until ready to serve.
Put whole, unpeeled bananas in boiling water for one ... Put in freezer and allow to freeze for about 24 hours or until bananas are well frozen.
Coarsely chop pineapple and oranges ... mixing bowl. Cut banana into small pieces; add to ... with whole maraschino cherries. Makes 6 servings.
4. FRUIT SLUSH
Mix all ingredients. Freeze at least 14 hours. Take out 1/2 to 1 hour before serving to partially thaw. Serves 12 to 16. Suggest freezing ...
1. Oven 350 degrees. 2. Prepare banana bread mix as label directs. ... icing over banana bread in cones. Top icing on come with decors. Makes 12.
Combine pudding mix and milk, ... with pudding. Cut banana into slices and reserve 6 ... before eating, keep leftover pudding in refrigerator.
Mix all ingredients and fold in a small to medium tub of Cool Whip. Pour into a small oblong cake pan and freeze. When ready to serve, set ...
8. FRUIT SALAD
Mix all ingredients except bananas. Add bananas at last minute. Can be made a day ahead of time.
Drain pineapple and strawberries and mix the juice with pudding mix (instead of milk). Fold (or stir in) the fruit. Chill.
10. FRUIT AMBROSIA
Combine fruits and marshmallows. Spoon into 1 1/2 quart baking dish. Sprinkle with coconut. Bake at 325 degrees for 30 minutes. Serve hot ...
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