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Tip: Try pie fruit cocktail for more results.
Results 1 - 10 of 15 for dollar pie fruit cocktail
Drain all fruits and add lemon juice, Eagle Brand milk and Cool Whip. Pour into graham cracker crusts. Chill 2 to 3 hours.
Mix the above three ingredients very well. Add 3/8 cup concentrated lemon juice. Mix quickly and thoroughly. Pour into crusts and ...
Mix all ingredients. Use Cool Whip as needed. You may not need it all. Pour into crust. Chill at least 2 hours.
Mix condensed milk and lemon ... Drain pineapple and fruit cocktail. Add to milk and ... Pour into graham cracker crust. Sprinkle with coconut.
Mix cream cheese, lemon juice, ... large can of fruit cocktail (drained) and 1 can pineapple tidbits. Pour into pie crust. (Makes two.) Chill and eat!
Beat milk and lemon juice. ... Whip. Add in fruit cocktail, nuts and pineapple. Stir ... in graham cracker crust. Keep cool (chilled overnight).
Blend lemon juice into condensed milk, gradually stirring in fruit cocktail. Pour into graham cracker crust. Chill and serve.
Mix milk and lemon juice. Add well drained pineapple and fruit cocktail. Fold in Cool Whip. ... chill. Top both pies with grated pecans all over ... good - good luck!
Mix lemon juice with sweetened ... Add whip cream, fruit cocktail, pineapple, and pecans. Mix well and pour evenly into pie crusts. Refrigerate until thoroughly chilled before serving.
Mix all ingredients, pour into prepared graham cracker crumb pie shell and place in refrigerator to chill.
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