Scallop Vegetable Casserole - Recipes

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Tip: Try vegetable casserole for more results.

Results 1 - 10 of 16 for scallop vegetable casserole

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1. SCALLOPED SWEET POTATO CASSEROLE

In 5-quart saucepan, add unpeeled ... heat, in hot vegetable oil, cook onions and 1/4 ... constantly, until sauce boils and thickens slightly.

2. SCALLOPED POTATOES, MEAT AND VEGETABLE CASSEROLE

While browning beef with onions, ... ingredients into a casserole that has been sprayed with ... hour. Ground turkey can be used in place of beef.

3. VEGETABLE, SCALLOP CASSEROLE

Sprinkle scallops with salt. In fry pan, ... saucepan, melt remaining butter and blend flour. Cook for 1 minute. Add milk gradually, cook until smooth.

4. MEAT, VEGETABLE, AND POTATO CASSEROLE

Brown ground beef and drain off fat. Put meat in bottom of a 9 x 13 inch pan. Put the broccoli over the meat, then put on the potatoes. Mix ...

5. WHITE SAUCE

Melt butter in top of double boiler. Water in lower part of boiler should be hot, but not boiling. Add flour and salt gradually, stirring ...

6. PORK CHOP AND SCALLOPED POTATO CASSEROLE

Brown chops in oil in large skillet about 3 minutes on each side. Remove. Add onion rings to fat remaining in skillet; saute until tender, ...

7. PORK CHOP AND SCALLOPED POTATO CASSEROLE

Brown chops in oil in a large skillet, about 3 minutes on each side. Remove to plate. Add onion rings to skillet; saute until tender, about ...

8. SEA - FREE SCALLOP CASSEROLE

In a large skillet, saute ... Add soup, Worthington Scallops, almonds and water chestnuts. ... baking dish. Bake in 350 degree oven for 30 minutes.

9. SCALLOPED TURKEY AND VEGETABLES

Cook zucchini and pepper in ... cheese. Spread over casserole and sprinkle with paprika. Bake ... brown and sauce is bubbling. (Makes 6 servings.)

10. E-Z CASSEROLE

Combine in large saucepan; cut up sausage, mixed vegetables and all ingredients from package ... and simmer for about 20-30 minutes. Serves 4.

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