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Results 1 - 10 of 108 for milk free cakes
A baked from scratch almond cake, with a tender buttery ... mixture alternately with milk, beating well after each ... 30 minutes; slice cakes into layers. Prepare filling and ... used with permission. ®
In the bowl of an ... 2 cups cold milk with chocolate pudding; mix for ... the pie shell and refigerate for at least one hour before serving.
Preheat oven to 325°F. Coat ... In bowl, combine cake mix, oil, egg substitute, and ... powdered sugar and milk until smooth, drizzle over cake. ... Saturated fat; 1 g.
Mix cake according to package directions. Shave ... enough sweetened condensed milk on cake to soak in ... shave on top. Keep cake refrigerated.
Stir the cake mix together with the diet ... pudding and Cool Whip intermittently on the top of cake for icing. Smooth out with a knife. Enjoy!
This cake is amazingly yummy - and ... - mix pudding with milk as directed on package. Spread over cooled cake. Layer Cool Whip on top. Enjoy!
Preheat oven to 350°F. Spray ... set aside. Mix cake mix, half the puréed pears ... to touch. Remove cakes from pans and cool on ... frosting. Mix condensed milk, remaining puréed pears, applesauce ... Iron 10%DV *Daily Value
Combine crumbs and butter. Press ... in 1/4 cup milk. Turn into pan. Bake ... mixture of yogurt, 2 teaspoons milk, and remaining vanilla. Serves 12.
Mix together, beating until light and fluffy. Bake in oiled and lightly floured 10x15-inch pan for 40 minutes at 350°F or until done. Cool, ...
Put all ingredients into blender at one time and blend until all lumps are gone. Pour into buttered 8 inch square pan. Bake at 325 degrees ...
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