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Results 71 - 80 of 108 for milk free cakes
May use egg substitute or egg whites. Nuts may be omitted. I have substituted the nuts with 1/2 cup mashed bananas for an entirely ...
Spray 9 inch square baking ... mix egg whites, milk, corn syrup and vanilla. ... inserted into middle comes out clean. Cool in pan on rack. Serves 16.
Preheat oven to 350°F. Line ... greased 9-inch round cake pans with wax paper. Melt ... alternately with soy milk, beating after each addition ... wire racks before frosting.
Mix all ingredients. Slightly more milk to make thinner batter. Pour to about 4 inch circle and fry crisp on each side.
75. CARROT CAKE
Preheat oven to 350°F. Coat 9 X 13 inch pan with cooking spray. In a large bowl, mix flour, sugar substitute, baking soda, baking ...
Pour milk into blender. Add cottage cheese ... approximately 6 hours. Remove cheesecake from freezer about 15 minutes before serving. Top with raspberries.
Prepare cake; bake and cool. Make ... pudding mix with milk according to package. Fold in ... and sides with whipped topping just before serving.
Prepare cake mix, bake and cool following ... mix and skim milk according to package directions. Fold ... with lemon rounds just before serving.
79. WATERGATE CAKE
Mix together in large mixing ... form. Spread over cake, then refrigerate for at ... spread knife. Keep cake refrigerated until ready to serve.
Prepare cake mix as directed on package. ... mix and skim milk according to package. Fold in ... horizontally into 3 layers. Frost with whipped topping.
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