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Results 1 - 10 of 48 for mexican wedding cake frosting
Mix together all but nuts. ... Bake at 350 degrees for 35 to 40 minutes in a greased 13 x 9 inch pan. Mix well and frost when cake has cooled.
Combine ingredients, stir until well ... 30-35 minutes. May frost or leave plain. Keeps well, ... until lumps are gone. Add 1 cup chopped pecans.
Mix all together by hand. Bake for 30 minutes at 350 degrees. Frost with cream cheese frosting. Mix ingredients together.
Mix with fork. Put in lightly buttered 9 x 13 inch dish. Bake at 350 degrees for 35 to 40 minutes. Test middle with toothpick. Let cool. ...
Mix all together. Bake in a 9 x 13 greased pan for 45 minutes at 375 degrees.
Mix together and put in 9"x13" greased pan. Bake at 350 degrees for 30 minutes. Mix together. Frost while warm.
Cream butter, add sugar gradually. ... 12-15 minutes. Cool. Frost with Browned Butter Frosting (see below). Sprinkle with chopped ... frosting of spreading consistency.
Mix all ingredients together. Pour ... to 60 minutes. Frost with cream cheese frosting. Frosting: Blend cream cheese ... vanilla. Mix until smooth.
Cream butter, add sugar gradually; ... stage. Cool and frost with browned butter icing, sprinkle ... nuts. BROWNED BUTTER FROSTING: Brown 2 tablespoons butter ... to make frosting spreadable.
Mix all together and place in 9x13 inch greased pan. Bake at 350 degrees for 35-40 minutes. Frost when cool.
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