Results 1 - 10 of 1,340 for meat lasagne

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Boil lasagna noodles according to ... combine ricotta, crab meat, mushrooms, and onion in ... Swiss cheese. Bake at 350°F for about 20 minutes.

Brown garlic and ground chuck in oil in skillet. Stir in soup mix, water, tomato paste, tomato sauce, salt, pepper, and oregano. Cover and ...

In hot oil brown garlic and meat in skillet, stir in onion ... cheese. Repeat ending with Parmesan cheese. Bake at 350 degrees for 30 minutes.

Brown meat and garlic in large skillet. ... set for a few minutes before cutting to firm up lasagna. This is great reheated. Serves 8-10 people.

Layer in baking dish tomato sauce, lasagna, ricotta, cottage cheese, mozzarella. Top with tomato sauce and Parmesan. Bake at 350 degrees ...



In large skillet, brown ground meat and drain. Add stewed tomatoes ... degrees for 30 minutes. This is a great dish to freeze ahead for company!

Beat the egg well. Mix in ricotta cheese and parsley. Layer lasagna pan with sauce, noodles, ricotta cheese, mozzarella cheese and Italian ...

Cook noodles according to package ... running water. Brown meat in frypan over medium heat. ... preheated 350°F oven for 50 to 60 minutes.

Brown meat, add chopped onions, season ... and cheese - repeat layer and finish with cheese. I always make two pans and freeze one pan unbaked.

In large pan (8 to 12 quarts) brown meat in 2 or 3 tablespoons ... high speed and add 1 tablespoon butter, salt and pepper. Simmer 5 to 8 hours.

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