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Results 1 - 10 of 153 for lemon tartar sauce
1. TARTAR SAUCE
In the bowl of a ... pour in the lemon juice, then continue with the ... mayonnaise to prepare tartar sauce, proceed with the recipe. ... fish, shellfish or shrimp.
In a large ceramic bowl, ... the flour. This will keep the oil clean. Condiments: tartar sauce, lemon wedges, and malt vinegar. Northwest Oregon
This dish is a true ... complemented by homemade tartar sauce to which fresh French Tarragon ... 1 tab;espoon fresh lemon juice, salt, pepper, and any ... fried quahog cakes beautifully.
Combine all marinade ingredients in shallow dish. Mix well. Add fish and coat all sides with mixture. Cover and refrigerate for 15 to 30 ...
5. TARTAR SAUCE
Combine all with mayonnaise. Chill and serve with fish or cold meat dishes.
Beat all ingredients together for 1 minute to make it fluffy.
Mix, mayonnaise, milk, sour cream ... milk for thinner sauce). Add pickles, garlic, cilantro, onion, lemon juice and cream of tartar. Add capers, if desired. ... crab, lobster, cooked shrimp.
Heat oil to 375°F. While ... once, until golden brown. Drain on paper towels, serve with tartar sauce. Mix well. This also refrigerates well.
Wash and pat dry fish. ... side. When fish is flaky, remove to serving plate. Serve with lemon juice and tartar sauce (if desired). Serves 2.
Beat egg, milk and salt ... Serve with Lemony Tartar Sauce (below). Makes 40 hors d'oeuvres. ... ingredients. Serve as a dip for French-Fried Mushrooms.
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