Results 61 - 70 of 154 for lemon tartar sauce

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Combine all ingredients well and chill.

In a small bowl, mix all ingredients together. Make at least 1/2 hour before using for flavors to blend. Keep refrigerated in closed ...

Mix together the mayonnaise, 2 ... onion, celery, mustard, lemon juice, celery seed, and tarragon to make the tartar sauce. Season to taste with ... sauce. Makes 36 fritters.

Mix all together and chill.

Mix all ingredients together. Chill, covered. Makes 1 cup.



Mix all ingredients; chill for several hours.

Combine all ingredients and refrigerate several hours. Makes about 1 2/3 cups. Great with any kind of fish.

Cook lobster tails with pickling ... slices, sprinkle with lemon juice. Cover. Chill. Serve with a dip of bottled cocktail sauce. Makes about 2 dozen.

For each pound of scallops: ... spray. Sprinkle with lemon juice and paprika. Bake at ... with Low Cal Tartar Sauce. Mix equal amounts of ... 2 or 3 servings.

Beat the egg whites at ... the cream of tartar and beat at fast speed ... juice of the lemon and the cinnamon. Cover the ... into the boiling liquid.

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