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Results 71 - 80 of 154 for lemon tartar sauce
71. SALMON CAKES
Drain salmon, reserving 2 tablespoons ... reserved salmon liquid, lemon juice, egg and seasonings; blend ... skillet, if necessary. Makes 6 servings.
72. POUND CAKE
Butter and flour a 9 ... with cream of tartar until soft peaks form. Stir ... ingredients. Serve warm or at room temperature with toasted pound cake.
73. CRAB CAKES
Put the crab meat in ... eggs, mustard, Worcestershire sauce, parsley, onions, Old Bay ... paper towels. Serve hot lemon wedges and tartar sauce.
74. DEVILED CRAB
Preheat oven to 450 degrees. ... shape into patties. Bake at 450 degrees for 10 minutes or until golden brown. Serve with Golden Dipt Tartar Sauce.
75. SHORT AND SWEET
Baked in pastry, top and ... Serve with wine sauce. Pour over it just ... Add essence of lemon. Put soda in the milk; cream of tartar in the flour; nutmeg to ... sugar equals two cups.
76. PRUNE WHIP
Pit prunes and chop coarsely. Add lemon juice to prunes. Set aside. ... sugar, cream of tartar and salt. Whip until very ... before serving. VANILLA SAUCE: Combine dry ingredients. Add ... of sauce. Serves 35.
Dip meats in beaten egg ... hot serving platter. Garnish with parsley and lemon quarters. Serve cocktail and tartar sauces on the side. Serves 2.
78. CHERRIES JUBILEE
Beat egg whites until frothy. Add cream of tartar and salt and gradually beat ... top with Cherry-Strawberry sauce. Serves 16 to 20. ... on top of dessert.
79. AMAZING EGGS
Sponge Roll: Preheat oven to ... whites, cream of tartar and salt until stiff. Sprinkle ... begins to boil. Sauce: Blend ingredients together. Heat ... over slices and enjoy!
Preheat oven to 305 degrees. ... Serve immediately with Tartar Sauce on the side. Serves 4. ... SAUCE: Mix mayonnaise, lemon juice and sauces together in ... flavors will come out.
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