Lemon Sauce for Bread Pudding - Recipes

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Results 1 - 10 of 70 for lemon sauce for bread pudding

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1. WARM LEMON SAUCE FOR BREAD PUDDING

In a small saucepan, combine ... nutmeg. Gradually blend in water, lemon peel, and juice. Add butter. ... low flame, stirring until thickened.

2. LEMON SAUCE FOR BREAD PUDDING

Combine sugar, cornstarch, and water ... Remove from heat. Stir in butter, lemon peel and lemon juice. Cool slightly, serve over bread pudding.

3. BREAD PUDDING AND LEMON SAUCE

For pudding: Break French bread in pieces and put in ... serve with hot sauce. For sauce: Melt butter. ... 4 tablespoons fresh lemon juice and blend until smooth.

4. BREAD PUDDING WITH AMARETTO OR LEMON SAUCE

PUDDING: Beat eggs, add rest ... Pour over broken bread. Dot with butter and ... at 350 degrees for 45 minutes. AMARETTO SAUCE: In top of double ... Pour over pudding. LEMON SAUCE: Combine sugar, cornstarch, dash ... juice. Pour over pudding.

5. BREAD PUDDING WITH LEMON SAUCE

Mix bread crumbs with milk and eggs ... or cold with lemon sauce. Lemon Sauce: Cream butter ... boiling water. Bring just to boil (do not boil).

6. BREAD PUDDING WITH LEMON RAISIN SAUCE

Scald milk. Put bread cubes in a large bowl; ... 350 degree oven for 50 minutes or until inserted ... clean. Top with lemon raisin sauce. Mix: Add: Cook and ... Serve over Bread Pudding.

7. BREAD PUDDING - LEMON SAUCE

Melt butter in pan, add bread, stir to coat bread. ... May serve with Lemon Sauce. In saucepan, combine sugar, ... thickened. Add rest of ingredients.

8. VELVET TURTLE BREAD PUDDING WITH LEMON SAUCE

Beat eggs in bowl until ... Blend thoroughly. Mix bread cubes and cake pieces and ... at 300 degrees for 1 1/2 hours or until ... water, sugar and lemon half in saucepan. Bring to ... heat and strain sauce into sauce boat. Serve warm. Makes 3/4 cups.

9. NEW ORLEANS BREAD PUDDING WITH LEMON SAUCE

Beat eggs on high speed ... and pecans. Place bread cubes in bottom of greased ... minutes or until pudding is brown and puffy. To ... 1 1/2 tablespoons lemon sauce (see below) over each serving. ... cup water and vanilla.

10. LEMON SAUCE FOR BREAD PUDDING

Combine sugar, cornstarch, salt and ... boiling water. Cook until it thickens. Take off stove. Add lemon juice, butter and rind. Serve warm or cold.

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