Results 1 - 10 of 106 for lemon garlic hummus

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Drain chickpeas and place in ... or blender. Clean garlic and crush with a garlic ... chickpeas. Pour in lemon juice and olive oil. Blend ... recipe makes 2 cups.

2. HUMMUS
Drain 1/3 of the water from the can of garbanzo beans into a small bowl. Set aside for later use. In a blender, mix together the garbanzo ...

3. HUMMUS
Serve Hummus accompanied by pita bread or ... chick peas and garlic. Combine lemon juice with olive oil and ... Vitamin B12, 7.4mg Vitamin C.

1. Put chick pea liquid, garlic and sesame seeds in blender ... chick peas and lemon juice. Blend until creamy. 3. ... for a second to mix in.

Split the jalapeno down the ... to make HOT hummus. Wash your fingers and ... store-bought. Stores well in refrigerator. Recipe can be doubled.



Rinse and drain both cans ... aside. Mix together lemon juice and water and set ... with Dorot Gardens garlic, salt and cumin until ... 2/3 of the hummus and add 1 medium cooked ... Makes 4 cups hummus.

Cook beans until soft. Mix ... For best flavor let hummus sit refrigerated for a few hours before serving. Serve with pita chips or vegetables.

Awesome served with Breton Mini ... spices, wasabi and lemon juice. Start food processor on ... well. The purists however prefer tahini. Enjoy!

Puree all ingredients except bread in blender or processor. (Can be prepared one day ahead. Cover and refrigerate). Transfer to bowl. ...

Soak the chick peas in ... processor. Add the garlic, salt and tahini, and ... pour in the lemon juice, by which time the hummus should have a rich, creamy ... grilled kebabs. Serves 6.

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