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Results 91 - 100 of 106 for lemon garlic hummus
91. HUMMUS
Combine lemon juice, tahini paste, and garlic; mix well. Mix in ... thick). Spread onto a platter with a parsley garnish. Serve with pita bread.
92. HUMMUS DIP
Combine all above; add all liquid and water to make a cup. The consistency should be like thick mayonnaise. Put in blender (1/3 at a time). ...
93. HUMMUS
Soak beans overnight. Drain. Cover ... add 1 tablespoon lemon juice and a dash of ... tablespoons oil and garlic. Continue to puree, adding ... Makes about 3 cups.
94. HUMMUS
Blend all ingredients in food processor, adding garbanzo bean juice until consistency is like ketchup. Chill. Serve with pita bread and, or ...
95. HUMMUS
Place all ingredients into a blender and add garbanzo bean juice until of desired consistency. Garnish with paprika.
96. HUMMUS
Blend all ingredients in blender. Pour into a bowl add 3 tablespoons finely chopped parsley. Sprinkle with paprika and drizzle with olive ...
97. HUMMUS
Puree all ingredients in a ... guacamole. May add more lemon juice or yogurt to thin mixture. May drizzle top with olive oil. Serve with pita bread.
98. HUMMUS
Pour the contents of the ... food processor. Blend until mashed. Add garlic, salt, lemon juice and tahini - blend until smooth. Chill if desired.
99. HUMMUS
Mash chick peas to a thick paste. Combine everything and chill thoroughly. Taste to correct seasonings. Serve with hot wedges of wheat or ...
100. HUMMUS
Rinse parsley (preferably flat parsley). ... briefly. Add fresh lemon juice and tahini. Process 2 minutes. Add crushed garlic, cumin and salt. Process ... bread, sliced into quarters.
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