Large Soft Pretzels - Recipes

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Results 1 - 10 of 229 for large soft pretzels

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1. PHILADELPHIA SOFT PRETZELS

Dissolve the yeast thoroughly in ... coil into a pretzel shape, pinching the ends to ... time, drop the pretzels into the boiling water and ... with or without mustard.

2. SOFT HOMEMADE PRETZEL

1 package active dry yeast ... cookie sheets. Brush pretzel with 1 beaten egg. Sprinkle ... minutes. For hard pretzels, use only 1 1/4 ... and bake until brown.

3. HEART SHAPED SOFT PRETZELS

Combine 2 rolls together and roll into a 24-inch rope. Fold rope in half. Pinch loose ends together to form the pointed bottom of the ...

4. SOFT HOMEMADE PRETZELS

In the bowl of an ... meanwhile form the pretzels. Once the dough has ... to 12 minutes or until deeply golden brown. Makes 1 dozen pretzels.

5. HOT SOFT PRETZELS

Dissolve yeast in warm water. ... water. With a large soft, work flour mixture into ... and shape into pretzel and place on greased cookie ... degrees for 25 minutes.

6. SOFT DOUGH PRETZELS

Preheat oven to 400 degrees. ... 120 degrees. In large bowl, combine 2 cups flour ... to form a soft dough. Shape into a ball. ... ropes. Shape as pretzels and put on foil covered ... longer than 2 days.

7. SOFT PRETZELS

In large bowl combine water and yeast. ... Brush with beaten egg, sprinkle with pretzel salt. Bake at 425 degrees for 5 minutes or until golden.

8. SOFT PRETZELS

Dissolve yeast in warm water. Add sugar and salt. Mix well. Gradually add flour. Knead well 8-10 minutes. Roll into strips and twist. Brush ...

9. SOFT BAKED PRETZELS

Dissolve yeast in warm water. ... surface. Shape into pretzels. Then make soda solution ... a boil in large fry pan. Drop in pretzels. ... degrees for 15-20 minutes.

10. CINDY'S SOFT PRETZELS

Dissolve yeast in warm water. ... smooth. Shape into pretzels and place on greased cookie ... pretzel salt. Bake at 425 degrees for 20 minutes.

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