Results 31 - 40 of 229 for large soft pretzels

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Mix together yeast and warm ... cups flour in large bowl. Add yeast and flour ... is made into pretzels, dissolve baking soda into ... cool, place on rack.)

Let well wrapped dough thaw ... rope into a pretzel shape. Place on a greased ... tablespoon water. Brush pretzels with beaten egg and sprinkle ... desired, serve with mustard.

Mix 1 cup flour, sugar, ... to make a soft dough. On floured board knead ... rope. Shape into pretzels. Place on greased baking ... done. Cool on racks.

Let dough rise. Divide in ... rope. Form in pretzel shape. In large skillet bring 2 inches water to boil. Cook pretzels until rise to surface. Remove ... 15 to 20 minutes.

Put yeast and warm water ... 7 pieces for pretzels - 3 pieces for mini ... bread with butter immediately after baking to avoid hardened crust.



Dissolve yeast and sugar in ... cup) to make soft dough. Knead until smooth, adding ... rope. Twist into pretzel shape, tucking ends under. Place ... 12 to 15 minutes.

In mixer bowl combine 2 ... long. Shape into pretzels by forming a knot and ... for about 25 minutes or until golden brown. Makes 24 pretzels.

Take 1 1/2 cups of ... to make a soft dough. Place in greased bowl ... and fold into pretzel shape. Cover pretzels and let rise in warm ... TASTE. Bring a large saucepan of water to boiling ... spreads. Makes 4 dozen.

Measure warm water into large mixing bowl. Sprinkle on yeast and stir until it looks soft. Add salt, sugar, and ... cookie sheet. Lay pretzels on cookie sheet. Brush pretzel ... 12 to 15 minutes.

Thaw bread in the refrigerator ... long. Shape into pretzels by forming a knot and ... 20 minutes or until golden brown. Makes 2 dozen pretzels.

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