Results 1 - 10 of 49 for haddock casserole

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Cut fish in serving sizes. ... fish in buttered casserole. Add butter and lemon ... cracker. Spread over fish. Bake at 350 degrees for 30 minutes.

Remove skin from haddock. Cut into bite size ... greased 2 quart casserole. Pour soup over fish. ... 350 degrees for 30-35 minutes. Serves 4-6.

Can use any type of white fish. Mix together: Cut fish into serving pieces, sprinkle with salt and pepper. Mix lemon juice or sherry with ...

In large skillet, barely cover haddock with water. Simmer gently 12 ... butter. Sprinkle on fish mixture and bake at 400 degrees 15 to 20 minutes.

Place fish in casserole. Sprinkle with salt. Combine ... baked, sprinkle crumb mixture over it and bake 10 minutes more, until crumbs are golden.



In large skillet, cover fish ... pieces. Spoon into casserole and bake at 400 degrees ... different taste but better for you. Makes 4-6 servings.

Place fish in greased 2 quart casserole. Mix soup with sherry. ... crumbs. Sprinkle crumb mixture over fish and bake 10 minutes more. Serves 6.

Cut fish in serving size pieces. Place in baking dish. Cover with sauce. Combine remaining ingredients to make a topping. Sprinkle over ...

Butter casserole, put fish in bottom ... paprika. You may also cook 1/2 inch thick potato slices at the same time. Just add a salad for a quick meal.

1. Lightly butter the bottom ... the bottom with haddock fillets 1/4 inches. 3. Sprinkle ... and pour over casserole. 11. Top with Swiss ... lemon slices on top.

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