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tofu ricotta
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19
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tofu ricotta
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1.
EGGPLANT LASAGNE WITH TOFU
Wash, peel and slice eggplant ... baking, prepare the
tofu
filling. Process the
tofu
, lemon ... grainy texture like
ricotta
cheese. Cover bottom of 8x8" ... 4 to 6 servings.
Ingredients: 17 (-or- .. basil .. clove .. cornmeal .. eggplant ...)
2.
SPINACH AND TOFU LASAGNE
Mix together
Ricotta
cheese, spinach, egg and
tofu
. Layer 9x13 casserole dish ... Top with Parmesan cheese. Bake at 375 degrees for 30 minutes.
Ingredients: 8 (cheese .. egg .. sauce ...)
3.
LOW-CAL SPINACH, TOFU LASAGNA
Cook noodles and drain. Bring ... 1 minute. Add
tofu
and
ricotta
; set aside. In a ... Parmesan cheese. Bake at 375 degrees for 40 minutes. Serves 6.
Ingredients: 15 (basil .. bouillon .. cheese .. crumbs .. dry .. pam ...)
4.
TOFU LASAGNA
Heat olive oil in a ... package directions. Mix
ricotta
with beaten eggs, parsley and ... noodles,
ricotta
mixture,
tofu
slices mushrooms, sauce. Repeat. Sprinkle ... 10 minutes before cutting.
Ingredients: 12 (cheese .. garlic .. mushrooms .. noodles .. oil ...)
5.
PESTO STUFFED SHELLS
Coat a large non-stick skillet ... set aside. Wrap
tofu
in several layers of cheesecloth ... minutes. Yield: 6 servings. (232 calories per serving)
Ingredients: 15 (basil .. cheese .. onions .. parsley .. salt .. sauce ...)
6.
SPINACH LASAGNA
Saute the onion and garlic ... sticking. Combine the
Ricotta
,
tofu
(if used), Parmesan, spinach, egg ... to 15 minutes more. Makes 12 servings.
Ingredients: 16 (cheese .. oil .. parsley .. sauce .. spray .. wheat ...)
7.
SPINACH-TOFU LASAGNA
Or can use 1 (10 ... prevent sticking. Mix
tofu
,
ricotta
, Parmesan, and cottage cheeses. ... bubbly. Let stand 15 minutes before serving. Serves 8.
Ingredients: 17 (basil .. cheese .. leaves .. noodles .. oil .. oregano ...)
8.
SPINACH LASAGNA
Saute the onion and garlic ... sticking. Combine the
ricotta
,
tofu
(if used), Parmesan, spinach, egg ... remove foil and bake 10 to 15 minutes more.
Ingredients: 15 (cheese .. noodles .. oil .. parsley .. sauce .. spray ...)
9.
SPINACH LASAGNA
This is a low-fat version ... Prepare filling: Mix
tofu
,
ricotta
, Parmesan cheese, cottage cheese ... Makes 6 generous servings about 4 x 4 inches.
Ingredients: 14 (cheese .. leaves .. noodles .. oil .. optional ...)
10.
SPINACH LASAGNA
1. Saute the onion and ... 2. Combine the
ricotta
,
tofu
, Parmesan, spinach, egg whites, ... 40 minutes. Remove foil. Bake 10 to 15 minutes more.
Ingredients: 15 (cheese .. noodles .. oil .. parsley .. sauce .. spray ...)
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