Results 1 - 10 of 22 for rigatoni romano

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From the kitchen of Johnsonville® sausage. Cook rigatoni according to package directions in ... Sausage, LLC, used with permission. ® Sausage

In a large pot, brown ... 1/4 cup grated Parmesan-Romano cheese, red pepper flakes, tomato ... Spoon sauce over rigatoni and serve with plenty of grated Parmesan-Romano cheese.

Prepare Italian sausage as listed on package or cook until no longer pink. Prepare pasta according to package directions. Preheat oven to ...

1. Boil water in a large pot. Add rigatoni until al dente. Do not ... cheese. 8. Cook in 350 degree oven for 20 to 30 minutes until firm but not dry.

Put up large pot of water to boil for pasta. Cut flowerettes off broccoli and discard stems. Microwave on high power for 3 minutes or steam ...



Cook ziti until desired consistency. ... Ricotta, egg and Romano or Parmesan cheese together in ... foil. Bake for 1 - 1 1/2 hours. Serves 6-8.

Cover bottom of large skillet ... Simmer 2 minutes. Toss sauce on cooked rigatoni add handful of Romano cheese. Toss again. Serve immediately.

Use a Dutch oven size pot. Cook spinach in oil until wilted. Push to one side of pot and add tomatoes. Sprinkle garlic over mixture. ...

Cook rigatoni according to package directions; drain. ... 1/2 of the sauce, 1/2 of the Mozzarella, 1/2 of the Parmesan, and all of the hamburger.

Mix. Heat in microwave 2 minutes and serve.

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