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Results 1 - 10 of 1,240 for green sauce
Do not thaw beans before ... covered, until "butter sauce" has thickened slightly and ... steaming water along with the garlic, for added flavor.
In a saucepan, bring 5 ... salt. Add fresh green beans (strings and ends removed). ... few drops of freshly squeezed lemon or balsamic vinegar.
Wash greens well in cold running water, ... Family Reunion Cookbook, Tradery House, Memphis, Tennessee MM. Format by John Hartman Indianapolis, IN.
This is an herb vinaigrette sauce. Served with hot or ... juice can be substituted for vinegar and fresh basil and tarragon can also be used.
This recipe will make enough green sauce to feed an army. It ... the salt until you reach the desired saltiness. Simmer for 25 to 30 minutes.
It sounds strange but its good! Put the green beans in a saucepan. Add the soy sauce, butter, onions, garlic. Season ... brown on them. Serve.
This is the very first ... cup of the green sauce to the onions and mix ... of dairy sour cream and enjoy! Makes a lot and great as a leftover!
Begin by blanching your beans ... denté and bright green. Remove from water and ... in honey butter sauce until well coated, and allow ... of sauce over each.
Peel avocado and mash to ... garlic, cilantro, pepper sauce and lemon juice. Blend with ... hour before serving. Refrigerate any leftover sauce.
Saute the onions until soft with all spices and green chilies. Add juice, and simmer ... to 3/4 cup ground red chili powder for the green chili.
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