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Results 71 - 80 of 1,240 for green sauce
In a stainless steel or ... and toss with butter. Toss pasta with sauce. Sprinkle 2 tablespoons of minced parsley and additional Parmesan cheese.
1. Wash beans, break off stem end and break in half. Drop into 3 quarts boiling water and cook just until tender, about 6-7 minutes. Drain ...
Preheat oven to 350 degrees F. (180 degrees C.). Brush salmon with melted butter. Bake in oven for 12 to 15 minutes.
Cut sirloin into 1-inch cubes, grind or with potato masher smash peppercorns. Put cubes and peppercorns in plastic bags, toss well. Heat ...
Mix tomatoes, peppers, onions, garlic, ... pasta as directed on package; drain. Toss pasta and cheese with hot vegetable sauce. Makes 12 servings.
Heat shortening or oil in medium-size skillet over medium heat. Sauté chopped onion in shortening. Add flour. Cook 1 minute. Add all ...
Mix all together and bake ... pan in 375°F oven for 40 minutes. Season to taste. Cook until thick and pour over Green Pea Loaf when serving.
Cook the beans for 5 ... to pan. Combine the remaining ingredients to make a sauce and add this to the beans. Toss well and serve hot. Serves 6.
Chop all vegetables. Drain the ... before serving. This sauce keeps well in the refrigerator ... added to sauce if you wish. Yield: 2 servings.
In a skillet, melt the ... Stir in the flour, then quickly stir in the cream, chicken broth, peppercorns, and salt. Cook and stir until sauce.
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