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Results 51 - 60 of 1,240 for green sauce
Blend all ingredients together until smooth and creamy, then add dried parsley flakes or chopped fresh parsley.
Saute onions and almonds in oil. Remove from heat and add lemon juice and salt. Serve over baked fish or chicken or add to green beans.
In 10" skillet, bring to a boil all stock ingredients. Add salmon and simmer, covered, until fish flakes when tested with small knife ...
Boil tomatillos and Serrano peppers until tender; drain. Add lime juice, garlic, cilantro, celery salt and salt. Put all ingredients into ...
Melt butter, blend in flour, ... on paper towels. GREEN PEA SAUCE: Melt 2 tablespoons butter, ... through. Spoon over croquettes just before serving.
Drop tomatillos and peppers into ... if a thinner sauce is desired. Cover plate with ... roasted pepper and tomatillo sauce with or without chicken.
In oil in a heavy ... wooden spoon. Add water and green chili. Bring to a boil and simmer, stirring frequently, for 5 minutes. Serving Size: 4
Cut off both ends of ... 15 minutes. Let sauce cool down, pour peppers and ... approximately 2 months to ripen. Use small amounts on turnip greens.
Saute the onion and garlic ... too large). Add green chiles and salt. Simmer for ... serve. A delicious sauce for enchiladas, tacos, or burritos. Makes 6 cups.
First rub chicken breast generously ... and add the green onions and cook for one ... on serving plate and spoon sauce over chicken and enjoy.
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