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Results 1 - 10 of 350 for german chocolate bars
Melt caramels with 1/3 cup ... pecans and the chocolate chips over crust. Top with ... lightly into the top. Bake at 350 degrees for 20 minutes.
Preheat oven to 350°F. Lightly ... cut up mini chocolate candy bars. Spread this mixture into ... least one hour before cutting into squares.
Heat oven to 350 degrees. ... listed. Pour milk evenly over top. Bake about 25 minutes. Run knife around edges to loosen sides. Cool. Cut into bars.
Mix together and pat into ... pan. Sprinkle over chocolate cake layer in this order: ... Bake 25 minutes at 350 degrees. These bars freeze well.
Preheat oven to 350 degrees. ... and sprinkle with chocolate chips. Spread caramel mixture on ... refrigerate 30 minutes. 8. Cut into bars and eat!
Combine crumbs and melted butter. ... package of the chocolate. Set aside. Heat remaining ... Garnish as desired. Cut into bars. Makes about 15.
Heat oven to 350 degrees. ... bowl, combine melted chocolate and powdered sugar. Add water ... refrigerator. Cut into bars to serve. Stays nice and ... Bars freeze very well.
Mix first two ingredients together ... and spread remaining cake mix over caramels. Bake at 350 degrees for 20 minutes. Cool and cut into bars.
Melt caramels with 1/3 cup ... 6 minutes. Place chocolate chips and 1 cup chopped ... at 350 degrees for 20 minutes. Cut into bars when cooled.
Melt caramels with 1/3 cup evaporated milk in double boiler. Mix cake mix, butter, 1/3 cup evaporated milk and nuts. Press 1/2 of mixture ...
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