| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 350 for german chocolate bars
Unwrap caramels, melt caramels with 1/2 cup evaporated milk. Melt in Pyrex dish in microwave in medium setting while making other mixture. ...
Combine crumbs and butter; press ... double boiler, melt chocolate and milk over low heat, ... (about 2 hours). Garnish as desired; cut into bars.
Grease a 9"x13" pan. Melt ... 6 minutes. Sprinkle chocolate chips over crust. Spread caramel ... to 18 minutes more. Cool, cut and refrigerate.
1. Combine crumbs and melted ... 1/2 package of chocolate. Set aside. Heat remaining ... desired. Cut into bars. Makes about 12 to 15 servings.
Combine cake mix, butter, 1/3 ... cake, sprinkle with chocolate chips and spread rest of ... really better after being refrigerated overnight.
Combine crumbs and melted butter. ... package of the chocolate. Set aside. Heat remaining ... Garnish as desired. Cut into bars. Makes about 15.
Melt and set aside. Mix: ... 6 oz. of chocolate chips over baked cake mixture. ... chocolate chips. Bake 15-18 minutes at 350 degrees. Cool and serve.
Melt caramels in 1/3 cup of the milk. Mix cake mix, 1/3 cup milk, nuts, melted butter. Put 1/2 of this mixture in a greased 9 x 13 inch ...
Preheat oven to 325 degrees. ... low heat, melt chocolate with butter. Remove from heat; ... thoroughly. Cut into bars. Store loosely and covered at room temperature.
Combine caramels with 2/3 cup ... oven. Sprinkle with chocolate chips and nuts. Pour melted ... Cool completely before cutting. Keep refrigerated.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables