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| GERMAN CHOCOLATE BARS | |
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1/2 c. butter, melted 1 pkg. German chocolate cake mix Mix together and pat into 11x15 inch jelly roll pan. Sprinkle over chocolate cake layer in this order: 1 (6 oz.) pkg. butterscotch chips 1 (6 oz.) pkg. chocolate chips 1/2 c. flaked coconut 1 c. nuts, chopped 1 (14 oz.) can sweetened condensed milk Bake 25 minutes at 350 degrees. These bars freeze well. | |
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